Understanding the Science of Food: From Molecules to Mouthfeel

$110.00

$93.50

sku: 9781760296063

Availability: In stock

Quantity:

Details

ISBN 9781760296063
PUBLISHER Allen & Unwin
DATE PUBLISHED 01 Nov 2017

Only registered users can write reviews. Please, log in or register

Authors	Sharon Croxford,Emma Stirling
Barcode	9781760296063
Brand	Routledge
Edition	N/A
ISBN	9781760296063
Publication Date	26/07/2017
Publisher	A&U Academic