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  1. Foodservice Organizations: A Managerial and Systems Approach

     

    $264.95

    $80.00

     

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    • ISBN: 9780134038940
    • Authors: Mary Gregoire
    • Edition: 9
    • Publisher: Pearson Education
    • Publication Date: 29/02/2016
     
  2. Pearson Education Foodservice Management: Principles and Practices, Global Edi

     
    $141.96
     

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    • ISBN: 9781292104195
    • Authors: June Payne-Palacio Ph.D., RD,Monica Theis
    • Edition: 13
    • Publisher: Pearson Education
    • Publication Date: 23/10/2015
     

    Availability: Out of stock

  3. Pearson Education ebook Foodservice Management: Principles and Practices

     
    $79.95
     

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    • ISBN: 9781292104201
     
  4. Pearson Education ebook Foodservice Organizations 9E

     
    $79.95
     

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    • ISBN: 9780134017716
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